cassoulet-148-du-guide-de-pierrette French cuisine, What area do you find the classic Cassoulet that includes white beans, pork sausage, goose fat, cooked and cooked to perfection               It is from Throughout the  Gascogne, Toulouse, carcassonne, Ingredients :  Noned mutton, pork, lean bacon, toulouse sausages, garlic … [Read more...]