cuisine france gastronomy, all dishes france gastronomy, foods france gastronomy, meals france gastronomy with 1er guide, dictionary to france gastronomy, paris france gastronomy and marseille france gastronomy, pictures to france gastronomy with PIERRETTE S GUIDE to french cuisine and france gastronomy all restaurants essentials What dish to choose to france gastronomy.visite website internet : www.french.food.biz look at the 276 pages to guide PIERRETTES and dictionary pictures in colour, translation english to france gastronomy with food french and recipes to france gastronomy, burgundy, normandy, alsace, brittany, provence, lyon, riviera, jura, alpes, lorraine, savoy, loire, aquitaine, rhonee, south france, luberon …

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  Pierrette’s boutique
Pierrette has selected 956 authentic and typical dishes from French areas , specialities and desserts from  French cuisine .
Pierrette’s guidebook which has been approved by Joel Robuchon , Marc Veyrat and which is being used in catering schools
Paul Bocuse , Ferrandi in Paris, Cordon Bleu in the world, is available on the website; the booklet of recipes can be offered or sold separately . on the website www.cuisine-francaise.org or www.amazon.com, or www.fnac.com, ; the booklet of recipes can be offered or sold separately on the website of pierrette’s guide : www.cuisine-francaise.org

A  great  present for know  959 foods in the france, what eat, what meals in the france and a help with pictures for the french restaurant,  foods, meals to french restaurant, help for the menu and the eat of french restaurant, dishes typical, specialty of France.  ( offered 100 recipes on the web site : www.cuisine-francaise.org and www.french-food.biz(Before 5 days you receive the PIERRETTE’S GUIDE personalized gifts.