dJulia Child cooking the french cuisine, movies of julia and julie in new york and PARIS; For cooking also julia buy the PIERRETTE’S GUIDE and recipes for the french cuisine. boeuf bourguignon and other  dishes of julia child are in the dictionnary : Pierrette’s guide and the book of recipes gived with the guide. 959 photos dishes, descriptions, 80 recipes of the typical and traditional french cuisine. the web site is : www.cuisine-francaise.org/book You can look photos and recipes. 

Here is the names with the number of the pierrette’s guide :

N°S Pierrette’s guide :

6 –   Aile de Raie aux Câpres o
Skate wing with Capers –

7 –    Aïoli

38 –  Avocat au crabe …

57 –  Beignets

91 –  Bouillabaisse

72 –  blanquette veau …

75 –  boeuf bourguignon 

100 – brioche

137-  carpaccio de bœuf o Beef Carpaccio

148 – cassoulet

163 – chèvres chauds sur salade Warm goat’s Cheese on toast and lettuce

171 – choucroute

181 – clafoutis

200 – coq au vin

205 –  coquilles st jacq o scallops gratined

207 – coquilles st jacques o Provençal-style Scallops

216 – cote de veau o veal chop with girolles  

216 –1 – cotelettes d’agneau o lamb medaillons with garlic

217 – cotriade

220 – Coulis de fruits rouges o red fruit sauce

234 – crème brûlée

235 – crème caramel

244 – crème renversée

245 – pâte à crêpes

247 – crêpes au chocolat

248 – crêpe bretonne

250 – crêpes suzette

257 – croque monsieur

309 – escargots

320 – Faux-filet au Poivre o Sirloin Steak with Pepper

351- filet mignon pork

368 – fondue bourguignonne

378 –  financier o friands o financier cake

391 – galette bretonne

395  – galette des rois o twelfth night cake

403  – gateau chocolat

424 – gougère

431- gratin dauphinois

432 – gratin de fruits rouges

436 – soupe gratinée

462 – Kouglof alsacien

474 lapin moutarde o rabbit in mustard sauce

488 – Macaroons

492 – madeleines cakes

494 – magrets canards

532 – mousse  chocolat

537 – mousse  saumon

543 – navarin

572 – Omelette

581 – Pain d’épices o gingerbread

603 – paté o Chicken Liver Paté

606 – pates carbonnara

647- poire belle hélène

653 – Pommes au four o Oven baked Apples

692 – profiterolle chocolat

706 – quiche lorraine ..

715 – ragout de dinde o turkey ragout

731 – rissoto

764 – salade d’endives

771 – salade niçoise .

783 – sauce béarnaise

791 – sauce hollandaise

822 – soufflé au fromage o Cheese Soufflé

840 – taboulé

849 – tarte au chocolat o chocolat tart

851- tarte citron meringué.

853 – tarte aux fraises

859 – Tarte à l’oignon o Onion Tart

863 – Tarte aux pommes o Thin apple pie

873 – Terrine de poissons

874 – terrine  campagne

879 – tiramisu  

883 – tomates mozarella salade

884 – tourin perigourdin

906 vol au vent  

NC – tian provençal

NC –  dinde de noel

other sauce .. Later other recipes of the pierrette’s guide will be in the web site. GOOD APPETIT WITH THE PIERRETTE’ GUIGE